Guideline for Service Quality Development of NRRU-Ethics in Nakhon Ratchasima Rajabhat University

Main Article Content

Rujira Rikharom

Abstract

This research objectives aim to study and synthesize the perception of service quality, and determine operational guidelines of service quality for NRRU-Ethics, Nakhon Ratchasima Rajabhat University. The 36 users of Human Research Ethics Services, Nakhon Ratchasima Rajabhat University, who were active in January 2016 to October 2017, were selected to be the target group by a purposive sampling. The qualitative research used document analysis methods by considering the main points, which were afterwards divided into sub-issues and sub-topics. The quantitative data were collected from 36 returned questionnaires and analyzed with descriptive statistics, namely means and standard deviation. The research results found that the recognition is the outcome of the experience gained from serving. The service quality is service operation to meet the needs and expectations, bringing about the customers’ impression admiration and loyalty. As a result, the user perceived quality of service and the overall high quality of service. As a result, the guidance for improving the service quality are (1) humanity treatment with great reliability and progressive improvement, (2) acting on an object with the implementation of a clear standard, clarity and prompt access, (3) acting on the human mind with identity or making the organization to remain in the memory, exposure and understanding leading to the decision to continue using the service, and 4) acting on the information with attention and delivering service interaction by using a variety of communication channels, and modern technology.

Article Details

How to Cite
Rikharom, R. (2019). Guideline for Service Quality Development of NRRU-Ethics in Nakhon Ratchasima Rajabhat University. Journal of Humanities and Social Sciences Suratthani Rajabhat University, 11(2), 165–188. Retrieved from https://so03.tci-thaijo.org/index.php/jhsc/article/view/199841
Section
Research Article

References

Chaisompol Chaoprasert. (2010). Service marketing. Bangkok: SE-ED Book center. (In Thai)

Fitzsimmons, J. A., & Fitzsimmons, M. J. (2001). Service Management: Operations, Strategy, Information Technology. (7thed.). Boston:

McGrew-Hill.

Fitzsimmons, J. A., & Fitzsimmons, M. J. (2011). Service management for competitive advantage. New York: McGraw-Hill.

Gerson,R(2006)MeasuringCustomersatisfaction.RetrivedJune19,2014,formhttp://search.proquest/com/docview/213807938/7B9561AD33

A4887PQ/1?accontid=32138.

Katanyu Hirunsomboon. (2014). Service management (2nd ed.). Bangkok: n. p. (In Thai)

Kamjorn Sunpongsri. (2013). Aesthetics Philosophy of art Visual theory Art criticism. (2nd ed.). Bangkok: Print (1991). (In Thai)

Kotler, P. (2003). Marketing Management in the Public Service: The Quest for Effective Performance. New York: McGrow-Hill.

Kumar, V., Smart, P. A., Maddern, H., & Maull, R. S. (2008). Alternative perspectives on service quality and customer satisfaction: The role of BPM. International Journal of Service Industry Management, 19(2), 176-187.

Makorn Prueksikit. (2008). Marketing vision. Bangkok: Matichon. (In Thai)

National Research Council of Thailand. (2012). Research ethics guidelines in people and related to people. Bangkok: National Research Council of Thailand (NRCT). (In Thai)

Office of Academic Promotion and Registration. (2012). Good service principles guidelines. Bangkok: Rajamangala University of Technology Krungthep. (In Thai)

Prathya Wachachuch. (2009). Publice service-not difficult (if you want to do). Bangkok: Graphic Fomart. (In Thai)

Preeyaporn Wonganutarot. (2010). Educational Psychology. Bangkok: Bangkok Supplementary Media Center. (In Thai)

Rasheed, F. A., & Abadi, M. F. (2014). Impact of service quality, trust and perceived value on customer loyalty in malaysia services industries. Procedia-Social and Behavioral Sciences, 164, 298-304. doi: 10.1016/j.sbspro. 2014.11.080

Research and Development Institute. (2017). Research Management Guideline. Nakhon Ratchasima: Nakhon Ratchasima Rajabhat University. (In Thai)

Samit Satchukorn. (2007). Excellence service (5th ed.). Bangkok: Saythran. (In Thai)

Schiffman, L. G., & Kanuk, L. L. (2000). ConsumerBbehavior. (7th ed.). Upper Saddle River, N. J.: Prentice Hall.

Sekaran, U., & Bougie, R. (2010). Research methods for business A skill-building approach. (5th ed.). Haddington: John Wiley & Sons.

Sitthiphat Phokakun. (2009). Service to be honest ... Everyone is back: Customer super service (2nded.). Bangkok: National Productivity

Institute. (In Thai)

Siriwan Serirat, Prin laksitanon, & Supakorn Serirat. (2009). Modern Marketing Management. Bangkok: Development of education. (In Thai)

Sittichai Sricharoenpramong. (2013). Service Quality Improvement Guideline of Human Capital of Airlines in Thailand. Master of Arts (Integrated Tourism Management), National Institute of Development Administration. (In Thai)

Thavorn Sangampai. (2011). Public relations communication that affect to the community development by MCOT radio Fm 105.0 MHz, Krabi Province. Master of Public Administration Thesis Department of Public Administration Valaya Alongkorn Rajabhat University, Pathum Thani. (In Thai)

Thanin Sinjaru. (2012). Statistical research and analysis with SPSS and AMOS. (13th ed.). Bangkok: Bisomess R & D. (In Thai)

of Human Capital of Airlines in Thailand. Master of Arts (Integrated Tourism Management), National Institute of Development

Administration. (In Thai)

Triphet Ammuang. (2012). Research on the Process of Service Provision by Executive Secretary Team. Research report. Nakhon Prathom: Mahidol University. (In Thai)