The Perception and Career Intention of Hospitality Students Towards a Career in the Industry
DOI:
https://doi.org/10.14456/jlapsu.2024.18Keywords:
Student Perception, Career Intention, Hospitality IndustryAbstract
Thailand is one of the most popular destinations in Southeast Asia. The growing tourism industry in Thailand creates a variety of job opportunities. Despite the popularity of Thailand’s tourist destinations, the country faces a human capital challenge in providing competent hospitality and tourism resources. Obtaining a comprehensive awareness of the perspectives of undergraduate students in hospitality management would significantly impact educational institutions, industry stakeholders, and policymakers in comprehending this situation. Using questionnaires, this survey-based research investigated students’ perception of their career intentions in the hotel business. The descriptive statistics were used, including mean, percentage, and standard deviations. The inferential statistics of exploratory factor analysis (EFA) indicated four factors, including Factor 1: compensation, benefit, and promotion opportunity; Factor 2: social factor; Factor 3: career path and personal development; and Factor 4: nature of work. Multiple regression was performed using the Enter Method to investigate the relationship between student perception and their intentions to pursue a career in the hotel industry. The findings revealed that social factors (β = 0.512, p < 0.001) had the strongest influence on career intention followed by compensation, benefit, and promotion opportunity (β=0.344, p<0.01), career path and personal development (β=0.293, p<0.01), and nature of work (β = 0.135, p = 0.15) to an intention to pursue a career in the hospitality industry. The model was explained by 59% of the variance in career intention (R² = 0.589). The study’s recommendations include prioritizing practical training over traditional classroom-based studies to enhance industry experience and perceptions, providing career guidance and counseling services that emphasize clear career paths, and adapting the working environment to meet the needs of the new generation of workers. Additionally, the establishment should ensure work-life balance and job security.
References
Amissah, E. F., Opoku Mensah, A., Mensah, I., & Gamor, E. (2021). Students’ perceptions of careers in Ghana’s hospitality and Tourism Industry. Journal of Hospitality & Tourism Education, 32(1), 1–13. https://doi.org/10.1080/10963758.2019.1654884
Anthony, G., Mensah, I., & Amissah, E. F. (2021). Undergraduate hospitality students’ perceptions of careers in the industry: The Ghanaian context. Research in Hospitality Management, 11(2), 101–111. https://doi.org/10.1080/22243534.2021.1917086
Arthur, M. B., Hall, D. T., & Lawrence, B. S. (Eds.). (1989). Handbook of career theory. Cambridge University Press. https://doi.org/10.1017/CBO9780511625459
Barley, S. R. (1989). Careers, identities, and institutions: The legacy of the Chicago School of Sociology. In M. B. Arthur, D. T. Hall, & B. S. Lawrence (Eds.), Handbook of career theory (pp. 41–65). Cambridge University Press. https://doi.org/10.1017/CBO9780511625459.005
Benaraba, C. M. D., Bulaon, N. J. B., Escosio, S. M. D., Narvaez, A. H. G., Suinan, A. N. A., & Roma, M. N. (2022). A comparative analysis on the career perceptions of Tourism Management students before and during the COVID-19 pandemic. Journal of Hospitality, Leisure, Sport & Tourism Education, 30(100361). https://doi.org/10.1016/j.jhlste.2021.100361
Bordean, O. N., & Sonea, A. (2018). Student satisfaction and perceived skills: any link to employability?. Entrepreneurship and Sustainability Issues, 6(1), 356–370. https://doi.org/10.9770/jesi.2018.6.1(22)
Cambridge Dictionary. (2023). Perception. In Cambridge Dictionary Online. Cambridge University Press. Retrieved January 16, 2024, from https://dictionary.cambridge.org/dictionary/english/perception#google_vignette
Cappellen, T., & Janssens, M. (2005). Career paths of global managers: Towards future research. Journal of World Business, 40(4), 348–360. https://doi.org/10.1016/j.jwb.2005.08.003
El-Houshy, S. (2018). Hospitality students’ perceptions towards working in hotels: a case study of the faculty of tourism and hotels in Alexandria University. In arXiv[econ.GN]. http://arxiv.org/abs/1807.09660
Hair, J. F., Black, W. C., Babin, B. J., & Anderson, R. E. (2013). Multivariate data analysis (7th ed.). Pearson Education Limited. https://www.academia.edu/41115354/Multivariate_Data_Analysis_7th_Edition
Kusluvan, S., & Kusluvan, Z. (2000). Perceptions and attitudes of undergraduate tourism students towards working in the tourism industry in Turkey. Tourism Management, 21(3), 251–269. https://doi.org/10.1016/s0261-5177(99)00057-6
Maxwell, G. A., Ogden, S. M., & Broadbridge, A. (2010). Generation Y’s career expectations and aspirations: Engagement in the hospitality industry. Journal of Hospitality and Tourism Management, 17(1), 53–61. https://doi.org/10.1375/jhtm.17.1.53
Nair, G. K., Choudhary, N., & Prasad, S. (2017). Career perceptions of undergraduate students in hospitality industry: an empirical study. International Journal of Management in Education, 11(3), 248-265. https://doi.org/10.1504/IJMIE.2017.084925
Omar, M. (2014). Students’ perceptions and attitudes toward working in the tourism industry in Egypt. Journal of Association of Arab Universities for Tourism and Hospitality, 11(1), 77–84. https://doi.org/10.21608/jaauth.2014.54044
Oxford University Press. (2023). Perception. In Oxford English Dictionary Online. Retrieved January 16, 2024, from https://www.oed.com/search/dictionary/?scope=Entries&q=perception
Qiong, O. (2017). A brief introduction to perception. Studies in Literature and Language, 15(4), 18–28. https://doi.org/10.3968/10055
Rajamangla University of Technology Srivijaya. (2023). Information system for data services Office of Academic Promotion and Registration. https://reg.rmutsv.ac.th/regInfo2019/statistic/
Richardson, S. (2008). Undergraduate tourism and hospitality students attitudes toward a career in the industry: A preliminary investigation. Journal of Teaching in Travel & Tourism, 8(1), 23–46. https://doi.org/10.1080/15313220802410112
Richardson, S., & Butler, G. (2012). Attitudes of Malaysian tourism and hospitality students’ towards a career in the industry. Asia Pacific Journal of Tourism Research, 17(3), 262–276. https://doi.org/10.1080/10941665.2011.625430
Riley, M., & Ladkin, A. (1994). Career theory and tourism: the development of a basic analytical framework. In Cooper, C., & Lockwood, A. (Eds.), Progress in Tourism, Recreation, and Hospitality Management (vol. 6, pp. 225-237). Wiley.
Rosyidi, M. I. (2021). Undergraduate students’ perceptions and attitudes towards a career in tourism industry: The case of Indonesia. Jurnal Manajemen Dan Kewirausahaan, 23(1), 40–51. https://doi.org/10.9744/jmk.23.1.40-51
Rovinelli, R.J., & Hambleton, R.K. (1977). On the use of content specialists in the assessment of criterion-referenced test item validity. Tijdschrift Voor Onderwijs Research, 2(2), 49-60.
Sakemsuk, N. (2023). Hotels struggling with staff shortage. Bangkok Post. Retrieved January 16, 2024 from https://www.bangkokpost.com/business/general/2485232.
Shah, C., Chowdhury, A., & Gupta, V. (2021). Impact of Covid-19 on tourism and hospitality students’ perceptions of career opportunities and future prospects in India. Journal of Teaching in Travel & Tourism, 21(4), 359–379. https://doi.org/10.1080/15313220.2021.1924921
Stebbins, R. A. (1970). Career: The sociology of career advancement. New York: Harper & Row.
TAT Intelligence Centre. (2024). Executive Summary. TAT Intelligence Centre. https://intelligencecenter.tat.or.th/articles/22978
Tepping, B. J. (1968). Elementary sampling theory, Taro Yamane. Englewood Cliffs,
New Jersey: Prentice-Hall, Inc., 1967. Pp. x-405. Journal of the American Statistical Association, 63(322), 728–730. https://doi.org/10.1080/01621459.1968.11009297
Tourism Authority of Thailand. (2020). Songkhla-Tourism Authority of Thailand. Songkhla. https://www.tourismthailand.org/Destinations/Provinces/Songkhla/353
Wen, H., Li, X., & Kwon, J. (2018). Undergraduate students’ attitudes toward and perceptions of hospitality careers in mainland China. Journal of Hospitality & Tourism Education, 31(3), 159–172. https://doi.org/10.1080/10963758.2018.1487787
World Bank Group. (2023). Thailand economic monitor reports 2023. World Bank. https://www.worldbank.org/en/country/thailand/publication/thailand-economic-monitor-reports
Yin, J., Bi, Y., & Ni, Y. (2022). The impact of Covid-19 on turnover intention among hotel employees: A moderated mediation model. Journal of Hospitality and Tourism Management, 51, 539–549. https://doi.org/10.1016/j.jhtm.2022.05.010
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2024 ปิยนุช ลิมะพันธุ์
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
The authors retain the copyright to their article but the Journal of Liberal Arts, Prince of Songkla University reserves the exclusive rights to first publication.