LIEBSIRI, V.; BUAPHUAN , C.; KAMONSUK, N.; NUTTAYAKUL, M. Service Skills Development Course for Fresh Coffee Shop and Bakery House Employees, XYZ Company. Journal of Roi Et Rajabhat University, [S. l.], v. 18, n. 3, p. 81–97, 2024. Disponível em: https://so03.tci-thaijo.org/index.php/reru/article/view/280202. Acesso em: 16 sep. 2026.