ไพจิตร ปลื้มใจ, and ทองโชติ ชาญวิทย์. “Management Processes Affecting Surrathani Community Enterprises, Manufacturing Groups and Food Production Effectiveness”. Journal of Management Sciences Suratthani Rajabhat University 4, no. 2 (December 29, 2017): 175–204. accessed September 11, 2026. https://so03.tci-thaijo.org/index.php/msj/article/view/116385.