DO GIA HUNG; NGUYEN MANH DUNG. Food Issues in the Context of the COVID-19 Pandemic: A Study of Ho Chi Minh City, Vietnam. Journal of Mekong Societies, [S. l.], v. 18, n. 2, p. 27–45, 2022. Disponível em: https://so03.tci-thaijo.org/index.php/mekongjournal/article/view/255958. Acesso em: 6 oct. 2022.