พภัสสรณ์ วรภัทร์ถิระกุล น. . ศ. THE ACHIEVEMENT OF DEVELOPMENT POLICY ON COMMUNITY ENTERPRISES GROUP: CASE OF PROCESSING OF HERB PRODUCT. Journal of MCU Social Science Review, Ayutthaya, Thailand, v. 6, n. 2-05, p. 129–144, 2017. Disponível em: https://so03.tci-thaijo.org/index.php/jssr/article/view/239796. Acesso em: 15 may. 2024.