Hardjanti, F. D. and Promsivapallop, P. (2019) “Factors influencing perceived value and behavioral intentions: A Study of western tourists in Indonesian Ethnic Restaurants in Indonesia”, Journal of International Studies, Prince of Songkla University, 9(2), pp. 86–113. Available at: https://so03.tci-thaijo.org/index.php/jis/article/view/232035 (Accessed: 30 April 2024).