SU, G.; LAKSITAMAS, P. A Study on the Food Preferences of Chinese Seniors During Ecotourism in Thailand. Interdisciplinary Academic and Research Journal , Maha Sara Kham, TH., v. 5, n. 3, p. 1239–1254, 2025. DOI: 10.60027/iarj.2025.283179. Disponível em: https://so03.tci-thaijo.org/index.php/IARJ/article/view/283179. Acesso em: 20 sep. 2026.